Where to Try Saperavi and Alexandrouli in Batumi: A Guide to Georgian Red Wines at LEVEL Bar

Looking for where to try authentic Georgian wine in Batumi? If you want to understand the soul of local winemaking, you should start with its red flagships: the powerful Saperavi and the refined Alexandrouli. Our wine bar was created specifically to introduce guests to the region's best examples without unnecessary pretension, but with a deep understanding of the subject.

If you are planning your itinerary and wondering where to go in the evening in Batumi, LEVEL is the ideal starting point. We have curated a list featuring both classic choices and rare biodynamic releases from small-scale wineries.

Saperavi: Character, Terroir, and Power

Saperavi is the absolute king of Georgia's red varieties. The name translates as "paint" or "dye," and the wine indeed boasts an impenetrable ink-ruby color and a full body.

In our wine list, Saperavi reveals itself in all its glory: from traditional table styles to aged qvevri versions featuring powerful tannins, notes of ripe cherry, black currant, prunes, and a subtle smoky hint. This is a dense, warming wine that is perfect for long evenings.

Dry Alexandrouli: Elegance from Racha

If Saperavi is strength and boldness, then dry Alexandrouli is about refinement, velvety texture, and a delicate berry profile. This rare variety originates from the high-mountain region of Racha (traditionally used to make the famous semi-sweet Khvanchkara), but in a dry expression, it sounds completely new.

In a glass of dry Alexandrouli, you will find notes of ripe raspberry, wild strawberry, violet, and warming spices. The wine turns out light, highly drinkable, and silky-tannic—an excellent choice for a warm Batumi evening when you want something sophisticated.

Gastronomy: What to Pair with Red Wines at LEVEL

Good wine requires proper food. Our kitchen is crafted in the best traditions of a modern gastrobar with a Georgian accent.

• With bold and tannic Saperavi, it is ideal to order our signature Saperavi beef tartare or the hearty duck with tkemali-demiglace sauce.
• With refined Alexandrouli, our winery cheese plate featuring local aged cheeses or hot dishes from the menu will pair wonderfully.

If you are looking for the best wine bars in Batumi with honest pouring, straightforward service, and a huge selection of bottled and glass wines, drop by LEVEL. Here, you can not only taste great drinks but also keep up with our schedule, as we regularly host events and tastings for all fine wine enthusiasts.