Qvevri amber wine, six months on skins. Dry, tannic, dried quince and walnut. Small winery, Kakheti.

kakheti · Rkatsiteli

Classic Kakhetian Saperavi: blackberry, spice, firm tannins. Unfiltered natural wine.

kakheti · Saperavi

Rare Kakhetian Kisi in qvevri: apricot, honey, tea leaf. One of Georgia's finest ambers.

kakheti · Kisi

Imeretian white: fresh, citrusy, mineral. Private winemaker, Georgian wine festival regular.

imereti · Tsolikouri

Pét-nat from Imeretian Tsitska: green apple, brioche, lively fizz. Méthode ancestrale, zero dosage.

imereti · Tsitska

Imeretian Krakhuna aged on skins: ripe pear, beeswax, long finish.

imereti · Krakhuna

The legendary naturally semi-sweet from Racha: Aleksandrouli and Mujuretuli, raspberry and velvet.

racha · Aleksandrouli, Mujuretuli

Dry Rachan Aleksandrouli: forest berries, mountain freshness, fine tannins.

racha · Aleksandrouli

Light-bodied Kartli white: white flowers, lime, a peppery lift. Perfect with our molecular starters.

kartli · Chinuri

Rosé from Megrelian Ojaleshi: strawberry, pink grapefruit, crunchy acidity.

samegrelo · Ojaleshi